Bloody Mary Recipe
Try something special for your holiday brunch this year!
From The Ladies of Hyde Hall
-3 cups tomato juice
-2 teaspoons grated horseradish
-⅛ tsp Tabasco sauce
-2 tablespoons lemon juice
-2 teaspoons worcestershire sauce
Mix well in a pitcher. Serve in ½ cup servings over ice or place an ounce of vodka in a glass ½-⅔ full of tomato mixture. Add ice and mix well. Use a piece of celery stick for a stirrer!