Author: Hyde Hall

Sugar Bowl

Made by Robert Shepherd (1781-1852) and William Boyd (1774-1840)

Albany, New York

1829

This sugar bowl and matching creamer were purchased by George Clarke (1768-1835), from Shepherd and Boyd on March 2, 1829. The cost of engraving both pieces was $1.50.

Pitcher

Made by Robert Shepherd (1781-1852) and William Boyd (1774-1840)

Albany, New York

1828

Much of the silver that was used at Hyde Hall came from either Albany or New York City, and was engraved with the family crest. George Clarke (1768-1835) purchased fine silver over a number of years, eventually acquiring a full tea set, serving utensils, flatware, and various serving dishes. Since the individual pieces were purchased over 20 years, they were not all in the same style. He purchased this pitcher on March 27, 1828 for $35.00, and had the Hyde crest engraved on one side for $1.50.  A tea kettle with a similar finial was purchased at the same time.

Teapot

Made by Robert Shepherd (1781-1852) and William Boyd (1774-1840)

Albany,  New York

1826

This teapot was purchased by George Clarke (1768-1840) from Shepherd and Boyd on October 31, 1826.  Robert Shepherd (1781-1853) and William Boyd (1774-1840) were prominent silversmiths at 136 Market Street, Albany NY. Engraved on the side is a pheon, the Hyde family crest, a medieval point or javelin, meaning dexterity and the readiness for battle. Engraved on the same side is the eagle, the Clarke family crest.